Who We Are
What began as a small specialty foods trading company established by six Italian immigrants in 1920 now is a full-scale, family owned business importing and distributing nearly 3,000 high-quality, international food items to more than 1,000 restaurant and retail clients in southern California, Hawaii, Utah and Nevada.
Looking to provide your customers with the finest in Italian food?
Reach out to us to learn about how we can fulfill the food supply needs of your business!
Blog Posts
Farm to Table Eating: Why Italy’s Farmer’s Markets are World-Renowned
In the heart of Italy, amidst the rich tapestry of its culture and cuisine, lie vibrant hubs of fresh produce…
How to Enjoy Italian Coffee From Your Home
There’s something undeniably alluring about the rich aroma and bold flavor of Italian coffee…
Celebrating Tradition, Food, and Culture Throughout the Year
Italy is a land rich in tradition, food, and culture. Throughout the year, its people…
