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GUITTARD **CARAMEL** SYRUP

GUITTARD **CARAMEL** SYRUP
Guittard, one of the world's most respected Chocolate Company, has over 135 years of custom chocolate making experience and the oldest family owned and operated chocolate company in the US. During the California Gold Rush in the 1850's, Etienne Guittard journey from France to early San Francisco. They still use traditional European equipment then painstakingly transformed the cacao beans into premium chocolate.

This Carmel syrup is a family recipe made from brown sugar with rich robust real vanilla and butter flavor that last. A wonderful transformation to any espresso or coffee and milk based beverage. It also can be used frozen drink, various dessert sauces or toppings. It comes in a convenient, easily dispensable 95 oz plastic bottle that is shelf stable.

4/98 OZ JUGS PER CASE

SKU 09299
 
Price: $115.95
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