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VELVET PORT, SAN ANTONIO 4/4 LTRS.

VELVET PORT, SAN ANTONIO  4/4 LTRS.
VELVET PORT, SAN ANTONIO
San Antonio uses varieties of grapes Carignane, Ruby Cabernet, and Grenache grown exclusively in California's San Joaquin Valley that are blended for the production of port wine. The results are a ruby color with tawny hues with ripe flavors of raisin and prune in a traditional Portuguese style. It is enjoyed when paired with Stilton or cheddar cheese and chocolate. Also available in 750ml.

4/4 LTRS.
SKU 50833
 
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