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ALMOND PASTA 3-10# CANS

ALMOND PASTA 3-10# CANS
It is very similar to marzipan, but is less sweet and slightly coarser. It is made of blanched ground almonds, sugar and all natural ingredients. It has the consistency of dough and it has a sweet, nutty taste and can be rolled, shaped, cut, or molded. The most common use is the manufacturing of almond macaroon cookies and other sweet pastries. It adds moistness and a rich nutty taste to any baked goods and a great product for decorating cakes.

3-10# CANS
***SOLD CASE ONLY***
SKU 28700
 
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