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ARGENTINE SARDO CHEESE

ARGENTINE SARDO CHEESE
Sardo is an Argentine cheese made of cow's milk that has very similar properties to Pecorino Romano, though Pecorino is made from sheep's milk. Sardo tends to be a bit sharper.

Classified as a hard grating cheese, it is sold in about 6 lbs blocks. It is yellowish-white in color, and its flavor is mellow, rich, and lightly salty. Besides grating, it is also used for snacks and table cheese. Sardo is sometimes subsituted for pecorino.
SKU 04136
 
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